chrisrecipes
BBC Good Food Member since 06 March 2007
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Last comments I've made
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30 October 2009
"Just finished making my third batch of these since yesterday afternoon and there are not even any young children in the house! Friends and family are leaving with lots of Freaky Fingers as presents. They look great and taste yum. I did find they spread and flatten in the oven so made them a little longer and skinnier looking and they turned out brilliant when cooked. Like Jo, I used liquid food colouring and it was perfect. Fantastic idea and so simple to make. Genius design!"
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28 January 2008
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17 November 2007
"I have made these several times now for family and friends. Everyone adores them. I usually make up half the dough and freeze the rest for later as this makes just enough for a nice plate of biscuits! "
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