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Annie

BBC Good Food Member since 25 October 2008

Last comments I've made

  • 25 October 2008

    Leek, butter bean & chorizo gratin

    Tested

    Leek, butter bean & chorizo gratin

    By Good Food

    20 comments

    4
 stars 13 ratings

    "We thought this was delicious - I used wholemeal bread for the crumb topping and a Knorr ham stock cube as I'd run out of the vegetable ones. Because my family love chorizo so much I added a little more than the recipe suggested (200g) and I am glad I did as I think the amount stated might not have been quite enough for the meat-loving men!"

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