Mhairi
BBC Good Food Member since 06 October 2008
Location: Dundee, Scotland
- My last supper would be... cannelini bean canneloni and tiramisu
- My fool proof recipe is... vege chili
- If I am not cooking I'm... planning cooking for friends
My Latest favourites recipes
-
By Good Food
Last comments I've made
-
08 March 2009
"I used the food processor and some breadcrumbs to help bind it. Chilling them for half an hour seemed help them retain their shape. I was missing some spices so just added what I had like paprika and chili. Very yummy"


Tried and tested