Alison
BBC Good Food Member since 02 October 2007
My Latest favourites recipes
Last comments I've made
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09 September 2011
"Tried the icing alone with low fat cheese but it was runny and not sweet enough. I did not realise the importance of full fat over low fat cheese."
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28 June 2011
"I make this in double quantity so it uses all the condensed milk with two large natural low fat yogurts and fruit. Always make it in individual moulds as well so no problem serving and portion control sorted. I have also used frozen berries to speed up the freezing time for a change. Yummy either way. Might try overripe bananas next time. "
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12 October 2010
"My caramel did not set. Ok other than that."
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22 April 2010
"I make toad in the hole (yorkshires) with powdered English Mustard (2 tsp) recipe 9750 on site. Cant taste mustard but family love the recipe. Hope this helps."
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09 November 2009
"Nice way to cook meat. Family not sure about the spices though. Next time just using stock and wine. "
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