Alison202
BBC Good Food Member since 06 June 2009
My Latest favourites recipes
Last comments I've made
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20 June 2011
"Gorgeous cheesecake, though I think that the strawberries definitely need to be very sweet and tasty. I didn't need to use gelatine but I altered the method slightly in that I whisked together first the cream cheese and strawberry puree before folding in the cream (which I had whisked to the 'floppy' stage first) and then finally adding the melted chocolate. The cheesecake set in the fridge after only 3 or 4 hours."
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10 June 2009
"I loved this recipe. I used 4 quite small loin steaks, only 150ml stock, added some chestnut mushrooms but didn't bother with the parsley. There was enough for 2 servings."
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