Alexandra
BBC Good Food Member since 05 November 2006
My Latest favourites recipes
Last comments I've made
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11 February 2012
"My 8 year old has adopted these as her signature dish! Great for children to make with minimal supervision, popular results with everyone."
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04 February 2009
"This is delish and an added bonus is that it's pretty cheap to make, too. I'm really surprised someone found it bland unless their mouth is made of asbestos... 2tsp of ras-el-hanout gave it a fairly major kick!"
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