Alison Wyld
BBC Good Food Member since 04 February 2008
My Latest favourites recipes
Last comments I've made
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22 May 2008
"This is a fantastic recipe, and now one of my standards both for summer entertaining and for "bring a dish" type events. I particularly like the fact that all the work is done in advance. Also it has quite a wow-factor. One minor niggle - I ALWAYS have stuffing leftover. I guess I'm not hitting my chicken enough!"
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07 February 2008
6
ratings
103
ratings
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