ADE
BBC Good Food Member since 02 February 2009
Location: KIDDERMINSTER.UK
- My last supper would be... BAKED TURBOT WITH JERSEY MIDS AND A SALAD OF ASPARAGUS AND LAMBS LETTUCE.
- My fool proof recipe is... SPICY LAMB KEBAB BURGERS
- My favourite utensil is... MAGIMIX 4200
- If I am not cooking I'm... READING
- The best meal I've eaten was... MOULES MARINIERE followed by BLANQUETTE OF VEAL in the Normandy town of Granville many years ago. The shellfish at there is the best I have ever tasted.
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