Tricia
BBC Good Food Member since 04 November 2006
My Latest favourites recipes
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Sticky tamari & honey chicken thighs
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Last comments I've made
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10 June 2011
The ultimate makeover: Shepherd's pie
12 comments
"This is a delicious take on the normal version. Both the men in the family liked it and didn't notice the lack of meat. I've made it before: this time I added a leek to the carrots as I had one to use up. Delicious! "
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07 June 2011
"My husband was very unsure about this dish but had to admit it was very tasty. I think it was the smokiness of the paprika that made it such a good dish."
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02 February 2011
"I made this with no garlic, just the one red chilli and it was delicious- all the family loved it."
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26 January 2011
"This was very yummy. I did however have to add a bit more water and cook the pasta for longer than recipe says to make it al dente and not raw (the spaghetti packet said it needed 13 mins so 7 mins was never going to be long enough). My son's girlfriend ate it with gusto too and she's never been brave enough to try seafood before!"
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04 January 2011
"I cooked this as part of my new year's plan to lose weight. The family didn't know that it was a guilt free version. My son ate two as his sister was away- admittedly he ate his with double cream but I was good and had it with o% greek yoghurt. They are delicious and so light. Will defo do again!"
