Deardry
BBC Good Food Member since 18 January 2009
My Latest favourites recipes
Last comments I've made
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02 August 2009
"Just this second made it and it's brill. The looser marinade means it glazes the chicken better, and the olive oil gives it a real gloss as well as aiding the cooking. It looks and tastes beautiful, the calorie count might be a bit optimistic though."
