Andrea
BBC Good Food Member since 30 August 2007
My Latest favourites recipes
Last comments I've made
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02 August 2011
"This recipe sounds a little strange: "chocolate" and "sorbet" seem incompatible but it's absolutely delicious and as part of the trio of desserts is really impressive at dinner parties. "
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12 December 2010
"Lovely, subtle flavour but I think more gelatine is needed if you are going to turn out of moulds as they are a little too soft to properly hold their shape. 3 tsps would be better. Also,the lemon caramel is quite tangy so plain caramel might be better if you like it sweet. "
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30 March 2008
"Never having made soda bread before, we've now made this twice and it has worked brilliantly both times.We even impressed our Irish friends with this recipe. Excellent with the salmon rillettes as Christmas Day starter."
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30 March 2008
" Fairly easy. Looks great on plate "
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30 March 2008
"Delicious. Blue cheese flavour subtle and creamy.Great way to use spring greens which come in our organic veg bag ( and which we don't always make best use of!) "
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