Jane Fanner
BBC Good Food Member since 03 October 2009
Last comments I've made
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03 October 2009
"A really good recipe. I changed things a little bit and did not wait for the mixture to cool down very much. This resulted in much quicker coking times...an hour did it. Added extra fruit too but left out the walnuts-I put them in the first time but felt they were like little pieces of wood in such a lovely moist cake. 10/10 for this reciope which I make for my customers who love it. Many thanks to Nan."
10
ratings
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