Cherry

Cherry

che-ree

One of the delights of the summer, cherries are much loved for their succulent texture, flavour…

Lettuce

Lettuce

lett-iss

Lettuce are available in a vast number of varieties, and are either crisp or floppy, growing…

Blackcurrants

Blackcurrants

black-cuh-rant

The most intensely coloured and flavoured of all currants, blackcurrants are highly aromatic and…

Banana

Banana

bah-nah-nah

Probably the best known, most popular tropical fruit, their name probably derives from the…

Apricots

Apricot

ay-pree-kot

A relative of the peach, nectarine, plum and cherry, apricots are fragrant, with a soft, velvety…

Whiting

Whiting

white-ing

Small silvery fish with tender, white, firm flesh, delicately flavoured and low in fat. Whiting…

Strawberries

Strawberry

straw-bare-ee

Once available in Britain for just a brief period during the summer, strawberries are now a year…

Basil

Basil

ba-zil

Most closely associated with Mediterranean cooking but also very prevalent in Asian food, the…

Redcurrant

Redcurrant

red-cur-rant

These shiny little berries grow low on bushes, hanging from the branches like rows of miniature…

Lamb's lettuce

Lamb's lettuce

lams lett-ess

Sometimes known as Corn Salad, lamb's lettuce has long spoon-shaped dark leaves and a…

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