For perfect hollandaise try this recipe from Cass Titcombe, cofounder and head chef of Spitalfields restaurant Canteen.
Blueberries, cranberries, raisins and apricots in a low-fat breakfast muffin.
Make muffins healthier with mashed banana and apple sauce for natural sweetness, plus blueberries and seeds for an extra nutritious hit
Get kids busy in the kitchen with these scrummy courgette muffins, perfect for cooks aged between 8-14
These craggy individual cupcakes are filled with oats, citrus and a melting middle - they're low-fat too
A treat for the kids
A new twist on a traditional recipe and perfect for getting the kids involved in the festivities
These individual sugar-dipped cupcakes are baked not fried but taste just as delicious and are best straight from the oven
These savoury snacks are brilliant for picnics and lunchboxes - plus they can be frozen ahead
Discover a shameless shortcut to this family favourite pud
This ingenious recipe means you can dish up delightful mini pizzas for kids in next to no time
The flavours of a rhubarb crumble in the form of a lovely moist muffin.
Get the kids to help make these yummy muffins, perfect for lunchboxes
These muffins aren’t too sweet and are delicious warm with a slice of cheese
These sweet muffins have a beautifully creamy middle and go brilliantly with a cup of tea