Learn how to make superb barbecue sauce and wow your barbie guests - it's incredibly moreish
Forget chunky chips, these stylish slices are par-boiled then popped straight on the barbecue
Give corn-on-the-cob the edge with a harissa-garlic butter - barbecue your sweetcorn then brush on your spicy garnish
Marinating squid before sizzling it on the barbecue or griddle gives it a flavour boost. Accompany with a salad of mango, avocado and black beans
Take your barbecue beyond the burger with this brilliant beef brisket
This all-in-one salad makes light work of a summer meal and the most of the barbecue
Yogurt-based marinades create a delicious thin crust when they char, so are ideal for barbecues
This veggie barbecue dish is effort-free - just pop the potatoes on the coals and wait til meltingly soft
An ultra-tasty addition to your barbecue meal
Try Aussie chef Ben O'Donoghue's bonza barbecued chook - it really is finger licking good
If you have time the day before, marinate the meat overnight, then, when you're ready, light the barbie and get cooking...
Get a sizzle in your griddle with this mouthwatering steak recipe - master the sauce and use it on burgers and chicken too
Follow our step-by-step guide to butterflying a leg of lamb, prepare with Greek flavours and roast or BBQ
Tastier than a take away and great for nibbling and sharing. These dim sum will impress your guests.
A Chinese-inspired meal that you can make tonight with little fuss