Fat, juicy scallops are always a treat- the secret is not to overcook them and to team with contrasting sweet flavours
Turn one fruitcake into two with these festive ideas - this one is a decorative holly ring with fondant icing (find the second recipe in 'goes well with')
Showstopping individual coffee sponges with hidden mousse, and a Baileys and white chocolate topping - stunning!
Update a celebration dinner centrepiece using prosciutto instead of pancakes to encase beef and porcini mushroom stuffing
There aren't any blackbirds baked into it, but this stunning centrepiece will impress with its layers of nuts, fruit, chicken and gammon