Cook this simple storecupboard risotto in the oven while you get on with something else – the result is still wonderfully creamy
The key to making the perfect quiche is simplicity, as you can see with this tasty recipe
This homemade sweet and sour sauce is so much better than a takeaway. Great with rice or noodles
This is a brilliant speedy supper for two. Pick up the ingredients on your way home
With just five ingredients, this is a great little pud to have up your sleeve when you’re in a hurry
Gordon Ramsay's breakfast classic is the ideal way to begin an indulgent weekend
A classic teatime treat made using ingredients that are proud to be British
This chutney recipe is a great way of using an excess of tomatoes from your garden, making them last all year
The distinct taste of this oily-textured fish works brilliantly with Asian flavours, including garlic, spices, ginger and soy sauce
A simple dessert using seasonal plums. Best served with something creamy.
This popular French classic coats the fish in seasoned flour which lightly protects the fish without overpowering its flavour
Try something different with a bacon & pumpkin pasta
If your kids prefer other dried fruit to apricots and pears then it’s fine to substitute – try raisins, cranberries, blueberries or papaya.
This sauce, from Gordon Ramsay, takes some time to prepare, but think of it as a workout with a whisk
A simple homemade relish really makes this dish really special, complementing the duck to perfection
Greek salad is a salad bar staple, when it’s prepared with proper ingredients it encompasses everything that is good about simple food of the sun.
A low-carb leek, ham and cheese meal in 25 minutes
Prawn curry ready in a flash
Mediterranean-style bean salad, a quick no-cook supper
Never heard ‘it’s as Nepalese as apple pie’? Try this classic with a twist and you’ll be converted