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Chef: Nick Nairn (Remove)
Recipes
Good Food recipes
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Succulent braised venison

- Ready in 2 hrs 5 mins
Venison benefits from long, slow cooking, and this Scottish dish develops a beautifully earthy sweetness - try it as an alternative to turkey, or for Hogmanay
Easy
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Glazed gammon with parsley & cider sauce

- Ready in 6 hrs 30 mins
When you want to do something different for Christmas, this glazed ham makes a wonderful alternative to turkey
Moderately Easy
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Chocolate orange bombe Alaska with hot chocolate sauce

- Ready in 1 hr 45 mins
This twist on baked Alaska looks simply stunning – and the dark chocolate and orange flavours are just as good. Try it for Christmas, Hogmanay or New Year
For The Keen Cook
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Creamy Savoy cabbage with carrots

- Ready in 26 mins
Savoy cabbage at its best, a great accompaniment to any meal - particularly the Christmas turkey or part of your Hogmanay meal
Easy
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Mussel, bacon & brie tartlets

- Ready in 1 hr 15 mins
These rich tartlets, made with Parmesan pastry, make a glamorous dinner party starter - perfect for Christmas or New Year
Moderately Easy
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Cranberry oatcakes

- Ready in 35 mins
Add a little extra to your cheese board with these light and fruity oatcakes. Perfect with a chunk of Stilton and a glass of port
Easy
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Skirlie mash

- Ready in 35 mins
'Skirlie' is a Scottish word for toasted oatmeal, which gives a crunchy texture to mashed potato - try this as a side dish at your Hogmanay celebration
Easy
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Mackerel with curry spices

- Ready in 40 mins
Mackerel's firm, oily flesh is perfect for this tasty spice mix, from Nick Nairn
Easy
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Goat's cheese, herb & lemon patties

- Ready in 40 mins
Nick Nairn's vegetarian patties are perfect any time of year - the fresh herbs really liven up the flavour
Easy
