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Chef: Mary Cadogan (Remove)
Recipes
Good Food recipes
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Yummy scrummy carrot cake

- Ready in 1 hr 15 mins
The lightest and most enticingly moist carrot cake you will ever come across - just find a good hiding place for it!
Easy
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Chicken noodle soup

- Ready in 40 mins
Mary Cadogan's aromatic broth will warm you up on a winter's evening - it contains ginger, which is particularly good for colds, too
Easy
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No-cook chocolate tart

- Ready in 25 mins
You can make it up to two days ahead. Any leftovers will make a welcome treat with a cup of coffee the next day
Moderately Easy
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Spring chicken in a pot

- Ready in 1 hr 5 mins
Casseroles aren't just for winter - this light, vibrant one-pot is packed with spring veg and herby pesto
Easy
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Easy risotto with bacon & peas

- Ready in 50 mins
Not for risotto purists - this simple recipe has just 5 ingredients and the stock is added all in one go
Easy
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Simmer-&-stir Christmas cake

- Ready in 3 hrs 45 mins
An easy-to-make alternative to traditional Christmas cakes which requires no beating
Moderately Easy
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Cinnamon Nutella cake

- Ready in 1 hr 30 mins
Cakes like these are wonderfully therapeutic to make - chuck the lot into a bowl, and give it a quick beat and it's ready to bake. Simple enough for a complete beginner
Easy
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Greek lamb with orzo

- Ready in 2 hrs 55 mins
Entertaining doesn't have to equal stress, this spruced up one-pot is perfect for people with little time for preparation
Moderately Easy
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Goat's cheese & thyme stuffed chicken

- Ready in 1 hr 25 mins
The chicken, goat’s cheese and bacon combo is totally delicious, and the veg adds a welcome sweetness. Serve with a few steamed Jersey Royals
Easy
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Jaffa drizzle loaf

- Ready in 1 hr 15 mins
If you like Jaffa Cakes, you’ll love the moist, fruity cake. It will keep for a week, but it’s unlikely to last that long
Moderately Easy
