Warm cherry & brown sugar compote

Warm cherry & brown sugar compote

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(1 ratings)

Prep: 5 mins Cook: 15 mins

Easy

Serves 4

Boozy kirsch-soaked cherries, combined with vanilla ice cream and amaretti biscuits make a dessert as simple as it is delicious 

Nutrition and extra info

Nutrition: per serving

  • kcal225
  • fat5g
  • saturates3g
  • carbs42g
  • sugars25g
  • fibre0g
  • protein2g
  • salt0.4g
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Ingredients

  • 390g jar cherries in kirsch
    Cherry

    Cherry

    che-ree

    One of the delights of the summer, cherries are much loved for their succulent texture, flavour…

  • 2 tbsp dark brown sugar
  • 4 big scoops of vanilla ice cream
  • 50g amaretti biscuits

Method

  1. Tip the cherries and sugar into a small saucepan. Bring to a simmer over a medium heat, stirring, and allow to bubble for 10 mins. Leave to cool slightly.

  2. Scoop the ice cream into four bowls and pour over the warm compote. Crumble over the amaretti and serve.

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