Showing 1 to 24 of 50 results

  • Classic cheese scones served on a wire rack with butter alongside

    Classic cheese scones

    A star rating of 4.8 out of 5.355 ratings

    Indulge in some cheese scones for afternoon tea or as part of a picnic. They're also great served alongside soups and you can freeze them for later use

  • Gluten-free scones served with jam and clotted cream

    Gluten-free scones

    A star rating of 4.5 out of 5.39 ratings

    Cater for guests intolerant to gluten with these easy scones. Add sultanas if you like and serve with oodles of jam and clotted cream

  • Scones with jam and cream with cream in bowl with knife

    Fruit scones

    A star rating of 4.8 out of 5.320 ratings

    Make these easy fruit scones in just 15 minutes. They're perfect for an elegant afternoon tea or a sweet weekend treat. Serve with jam and clotted cream

  • Vegan scones served with jam

    Vegan scones

    A star rating of 4.8 out of 5.47 ratings

    Enjoy our vegan version of scones, which uses soy milk and vegan vegetable spread to replace the dairy. Serve with vegan cream and your favourite jam

  • Rhubarb and custard scones on a plate with one scone sliced and spread with fresh cream and rhubarb compote

    Rhubarb & custard scones

    A star rating of 5 out of 5.6 ratings

    These delicious scones feature one of Britain's best-loved flavour combinations: rhubarb and custard. Serve with clotted cream for an enjoyable afternoon tea in the garden

  • A selection of lemonade scones with jam and clotted cream

    Lemonade scones

    A star rating of 4.9 out of 5.13 ratings

    Bake a batch of these easy lemonade scones to serve for afternoon tea. Pair them with plenty of clotted cream and jam – and a cup of tea, of course! – for a classic British treat

  • Bakewell tart scones on a baking tray

    Bakewell tart scones

    A star rating of 5 out of 5.6 ratings

    Combine two of Britain’s best-loved sweet treats: a classic scone and a bakewell tart. They have subtle almond flavour and the crunch of flaked almonds

  • Raspberry & white chocolate scones drizzled with white chocolate

    Raspberry & white chocolate scones

    A star rating of 4.3 out of 5.12 ratings

    Try our twist on traditional scones with white chocolate and raspberry. Drizzle with white chocolate and enjoy with a cuppa for a mid-morning treat

  • Seedy scones with smoked salmon on a baking tray

    Seedy scones with smoked salmon

    A star rating of 4 out of 5.2 ratings

    Be inspired by New York lox bagels and make a batch of savoury scones with a seed topping for crunch. Top with a spring onion soft cheese and smoked salmon

  • A chorizo & manchego scone on a floured surface

    Chorizo & manchego scones

    A star rating of 4.7 out of 5.28 ratings

    Try these moreish savoury scones studded with chorizo and manchego and peppered with paprika. They're perfect as a snack, for teatime or for summer picnics

  • Cheese & bacon scones

    Cheese & bacon scones

    A star rating of 4.8 out of 5.48 ratings

    These savoury brunch beauties can be made ahead of time and warmed up when you're ready to serve. Top with lashings of butter

  • A chopping board with ‘cheesy’ vegan scones

    ‘Cheesy’ vegan scones

    A star rating of 4.3 out of 5.14 ratings

    Try these dairy-free vegan scones that use nutritional yeast for a cheesy flavour, pepped up by mustard and smoked paprika. Serve with vegan onion chutney

  • Pumpkin spice scones served with butter

    Pumpkin spice scones

    A star rating of 3.4 out of 5.13 ratings

    Serve these lightly spiced pumpkin scones warm and topped generously with butter or cream cheese. They make a perfect snack for autumn, especially at Halloween

  • Blueberry scones

    Blueberry scones

    A star rating of 3.8 out of 5.27 ratings

    These scones are easy as pie. Best enjoyed still warm from the oven and smothered in generous helpings of butter and jam

  • A wire rack serving ice cream scones with jam

    Ice cream scones

    A star rating of 3.9 out of 5.6 ratings

    Bake super quick scones using ice cream as the base batter. Serve in the traditional way with jam and cream, plus a pot of tea, to wow any impromptu guests

  • A pistachio scone with a lemon glaze on a floured surface

    Pistachio scones with a lemon glaze

    A star rating of 4.5 out of 5.2 ratings

    Try this twist on an afternoon tea classic. These scones are studded with crunchy pistachio and drizzled in a delicious lemon glaze. Perfect with a cuppa

  • Prune & almond scone on a floured surface

    Prune & almond scones

    A star rating of 3.7 out of 5.7 ratings

    Spruce up your scones with prune and almond for a different take on an afternoon tea classic. Perfect for picnics or whenever you fancy a sweet treat

  • Pimm's scones

    Pimm's scones

    A star rating of 4.2 out of 5.7 ratings

    Two classics combined into doubly delicious results, these scones will go down a treat at a summer party, served with lashings of Pimm's-soaked fruit and boozy whipped cream

  • Raspberry & coconut scones

    Raspberry & coconut scones

    A star rating of 4.3 out of 5.14 ratings

    Studded with whole raspberries, these scones have a burst of fruit in each bite - pack with clotted cream and jam to finish off a picnic

  • Coronation chicken scones

    Coronation chicken scones

    A star rating of 5 out of 5.3 ratings

    What could be more British than this scone and coronation chicken combo? Ideal for a summer party or picnic

  • Boxing day scones

    Boxing Day scones

    A star rating of 4.5 out of 5.2 ratings

    Turn your forlorn Christmas leftovers into a round of warm fresh scones, the perfect welcome for last-minute guests between Christmas and New Year

  • Easy fluffy scones

    Easy fluffy scones

    A star rating of 4.8 out of 5.145 ratings

    These are the business - light but with a nice crusty outside

  • Scones on plate with butter

    Easy sultana scones

    A star rating of 0 out of 5.0 ratings

    The perfect weekend bake, a batch of these fluffy sultana scones won't last long. Serve with plenty of butter and jam for an afternoon treat

Advertisement
Advertisement
Advertisement
Advertisement