Spaghetti with tomato sauce

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• patriciagirl

  09 February 2009

  patriciagirl commented on this recipe

  I like to put mushrooms in mine, and some red lentils. they cook away to nothing and thicken the sauce.

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• Katarzyna

  10 February 2009

  Katarzyna commented on this recipe

  of course you may add what you want, but I like only tomato sauce with pea, it's enaugh for me and I love this taste.

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http://www.bbcgoodfood.com/recipes/9555/

http://www.bbcgoodfood.com/recipes/9555/

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Ingredients

• 2 can of chopped tomatoes
• 1 red onion, chopped
• 1 can of pea
• black pepper
• 1pork or beef cube
• sprig basil
• sprig oregano( or use dried herbs)
• 1 glove garlic
• 2tbsp sunflower oil
• 400g spaghetti

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Serves 4

Preparation and cooking times

Ingredients

• 2 can of chopped tomatoes
• 1 red onion, chopped
• 1 can of pea
• black pepper
• 1pork or beef cube
• sprig basil
• sprig oregano( or use dried herbs)
• 1 glove garlic
• 2tbsp sunflower oil
• 400g spaghetti

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