Indian-spiced burgers

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• missflipflop

  12 March 2011

  missflipflop commented on this recipe

  Used mustard seeds rather than mustard powder and didn't have an egg - but these burgers were just the right balance of spices - thank you - these are on our favourites dinners!

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• missflipflop

  12 March 2011

  missflipflop commented on this recipe

  used mustard seeds rather than mustard powder, didn't have an egg - these burgers were perfectly spiced - an awesome recipe - thank you Julie!

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• missflipflop

  12 March 2011

  missflipflop rated this recipe

  

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http://www.bbcgoodfood.com/recipes/9177/

http://www.bbcgoodfood.com/recipes/9177/

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Ingredients

• Burgers
• 500g lean minced beef
• 1 tbsp tomato puree
• 2 tsp ground coriander
• 1 tsp ground cumin
• 1 tsp cayenne pepper
• 1/2 tsp mustard powder
• 2 shallots,finely chopped
• 2 tsp freshly grated ginger
• 2 cloves garlic, crushed
• 2 tbsp chopped coriander
• 1 egg
• salt and freshly ground black pepper
• Tomato and red onion raita
• 1 red onion
• 4 ripe tomatoes
• 1 heaped tbsp chopped coriander
• pinch cayenne pepper
• juice 1/2 lime
• mango chutney to serve

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Difficulty and servings

Serves 4

Preparation and cooking times

15mins prep

Ingredients

• Burgers
• 500g lean minced beef
• 1 tbsp tomato puree
• 2 tsp ground coriander
• 1 tsp ground cumin
• 1 tsp cayenne pepper
• 1/2 tsp mustard powder
• 2 shallots,finely chopped
• 2 tsp freshly grated ginger
• 2 cloves garlic, crushed
• 2 tbsp chopped coriander
• 1 egg
• salt and freshly ground black pepper
• Tomato and red onion raita
• 1 red onion
• 4 ripe tomatoes
• 1 heaped tbsp chopped coriander
• pinch cayenne pepper
• juice 1/2 lime
• mango chutney to serve

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