Stir-fried winter greens with garlic & chilli

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• Rosie

  24 January 2012

  Rosie rated and commented on this recipe

  

  Good quick recipe, used sweetheart cabbage, and looked just like the picture and tasted good. Went well with belly pork and plum sauce recipe.

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Ingredients

• 400g kale or spring greens, roughly chopped into 1inch pieces
• vegetable oil
• 2 garlic cloves , thickly sliced
• 2 red chillies , sliced into rings

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Difficulty and servings

Serves 10

Preparation and cooking times

Ready in 10 minutes

Vegetarian, Vegan

Ingredients

• 400g kale or spring greens, roughly chopped into 1inch pieces
• vegetable oil
• 2 garlic cloves , thickly sliced
• 2 red chillies , sliced into rings

Per serving

44 kcalories, protein 1.3g, carbohydrate 1.4g, fat 3.7 g, saturated fat 0.5g, fibre 1.4g, salt 0.02 g

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