Winter cobb salad

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• purplestar

  11 November 2010

  purplestar commented on this recipe

  A nice filling salad with tasty dressing - good rapid monday night dinner using leftovers.

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• purplestar

  11 November 2010

  purplestar rated this recipe

  

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Ingredients

FOR THE SALAD

• 6 rashers smoked streaky bacon
• 2 Little Gem lettuces , chopped
• 4 celery sticks, chopped
• 1 cooked chicken breast and 1 cooked chicken leg, skinned and shredded
• 75g blue cheese , crumbled
• 2 hard-boiled eggs , halved
• crusty bread (optional)

FOR THE DRESSING

• 4 tbsp olive oil
• 2 tbsp white wine vinegar
• 1 tbsp Dijon mustard
• 1-2 tsp clear honey
• 2 spring onions , finely sliced

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Difficulty and servings

Serves 4

Preparation and cooking times

Prep 15 mins

Cook 10 mins

Ingredients

FOR THE SALAD

• 6 rashers smoked streaky bacon
• 2 Little Gem lettuces , chopped
• 4 celery sticks, chopped
• 1 cooked chicken breast and 1 cooked chicken leg, skinned and shredded
• 75g blue cheese , crumbled
• 2 hard-boiled eggs , halved
• crusty bread (optional)

FOR THE DRESSING

• 4 tbsp olive oil
• 2 tbsp white wine vinegar
• 1 tbsp Dijon mustard
• 1-2 tsp clear honey
• 2 spring onions , finely sliced

PER SERVING

417 kcalories, protein 40g, carbohydrate 2g, fat 28 g, saturated fat 9g, fibre 1g, sugar 2g, salt 2.29 g

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