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Ingredients

Method

  • STEP 1

    Heat oven to 220C/fan 200C/gas 7. Arrange the sausages in a roasting tin in a single layer and bake for 10 mins. Meanwhile, mix together all the other ingredients with seasoning and 1 tbsp water.

  • STEP 2

    Pour the ketchup mixture over the sausages and mix well. Bake for 30 mins more until the sausages are golden.

Goes well with

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A star rating of 4.8 out of 5.62 ratings
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