Mixed baked beans

Baked beans without any additives, and a lot more taste

Recipe uploaded by

Binder photo Jen

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Recipe by Jen

Member

Difficulty and servings

Easy

Serves 4

Preparation and cooking times

Total time

Method

  1. Liquidise the tomatoes in a blender or food processor
  2. Empty the tomatoes and beans into a large pan or slow cooker and stir in Worcester sauce, mustard and salt and pepper
  3. Cook on a very low heat for 3 hours
  4. Check seasoning and serve
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Difficulty and servings

Easy

Serves 4

Preparation and cooking times

Total time

Ingredients

  • 1 tin of mixed beans
  • 1 tin of chopped tomatoes
  • 1 tbsp Worcester sauce
  • 1 tsp dijon mustard
  • salt and pepper
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