If you like sweet desserts then this is the treat for you!
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Beat the butter and the sugar together in a mixing bowl until light and creamy.
Beat in the golden syrup followed by the vanilla essence. Then mix in the flour and the chocolate chips until everything is combined.
Take a small amount of the mixture and roll it into a ball in the palm of your hand, then place it on a greased baking tray and flatten it a little bit with your fingers. Then do the same with the remaining dough.
Bake for 12 minutes until golden brown and allow them to cool for 5 minutes before serving.