Gazpacho

Onother variation of the original recipe

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Recipe by Lora

Member

Difficulty and servings

Easy

Serves 4

Preparation and cooking times

Total time

20 min and 1 hour cooling time

Method

  1. Chop all the ingredients and mix them well until the soup become homogeneous.
  2. Season.
  3. Chill in the refrigerator for an hour.
  4. When it is chilled put some more salt or peper if it is needed.
  5. Serve chilled. You may try to decorate with cocktail shrimps.
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Difficulty and servings

Easy

Serves 4

Preparation and cooking times

Total time

20 min and 1 hour cooling time

Ingredients

  • tomato juice 500ml
  • tomatoes,skinned 100g
  • cucumber, piled 100g
  • green peper, diced 100g
  • chilli peper 2-3
  • onion chopped 50g
  • mayonnaise 1tsp
  • vinegar 1tsp
  • seasoning
  • clove garlic 1
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