Low Sugar Rock Cakes
Member recipe by minilaura
Cooking time
Ready in 35 minutesServings
Serves 1 - 6 CakesA delicious treat to enjoy, without lots of sugar. It uses a range of ingredients!
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Ingredients
Ingredients list:
- 225g (8oz) self-raising flour
- 75g (3oz) margarine
- 25g (1oz) sugar
- 100g (4oz) dried fruit, chocolate chips ect.
- 1 egg
- 1-2 tablespoons milk
Method
- Sieve flour, and rub in margarine until mixture becomes like breadcrumbs.
- Stir in sugar and fruit.
- Beat egg and stir in with milk until a stiff mixture is formed.
- Place small rocky piles of mixture onto a greased baking tray
- Bake at gas 5/190 degrees C for 20-25 minutes until golden brown and set.
Comments, questions and tips
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