Deli board with bread & crudités

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• iamali

  04 August 2012

  iamali rated and commented on this recipe

  

  Very nice combination of foods. I did it as a part of a tapas meal. The peppers and cheese were a bit fiddly on account of the cheese crumbling quite readily but very tasty none the less.

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Ingredients

• olive oil
• toasted pitta breads or sourdough
• crudités , such as sliced baby fennel, chicory leaves, cherry tomatoes

FOR THE MARINATED OLIVES

• olive oil
• 1 garlic clove
• 1 tsp fennel seeds
• 1 tbsp coriander seeds
• ½ tsp chilli flakes
• ½ orange , zested
• 250g green and black olives

FOR THE BABA GANOUSH

• 1 large or 2 small aubergine
• 2 tbsp Greek yogurt
• 1 tbsp pomegranate molasses
• 1 garlic clove , finely chopped
• ½ lemon , juiced
• olive oil

FOR THE ROASTED PEPPERS WITH BAKED RICOTTA

• 3-4 red and yellow peppers
• 1 baked ricotta , available from Italian delis or use a 150g log of goat's cheese

FOR THE GUACAMOLE

• 2 very ripe avocados
• 1 tbsp natural yogurt
• 1 red chilli , chopped (optional)
• 2 spring onions , finely chopped
• ½ small bunch coriander , finely chopped
• 1 lime , juiced

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Difficulty and servings

Serves 6

Preparation and cooking times

Prep 30 mins

Cook 30 mins

Vegetarian

Ingredients

• olive oil
• toasted pitta breads or sourdough
• crudités , such as sliced baby fennel, chicory leaves, cherry tomatoes

FOR THE MARINATED OLIVES

• olive oil
• 1 garlic clove
• 1 tsp fennel seeds
• 1 tbsp coriander seeds
• ½ tsp chilli flakes
• ½ orange , zested
• 250g green and black olives

FOR THE BABA GANOUSH

• 1 large or 2 small aubergine
• 2 tbsp Greek yogurt
• 1 tbsp pomegranate molasses
• 1 garlic clove , finely chopped
• ½ lemon , juiced
• olive oil

FOR THE ROASTED PEPPERS WITH BAKED RICOTTA

• 3-4 red and yellow peppers
• 1 baked ricotta , available from Italian delis or use a 150g log of goat's cheese

FOR THE GUACAMOLE

• 2 very ripe avocados
• 1 tbsp natural yogurt
• 1 red chilli , chopped (optional)
• 2 spring onions , finely chopped
• ½ small bunch coriander , finely chopped
• 1 lime , juiced

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