Mojito

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• marygray7

  30 December 2010

  marygray7 rated and commented on this recipe

  

  simple, perfect mojito. So fresh and lovely

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• seanbursar

  11 May 2012

  seanbursar rated and commented on this recipe

  

  Used this recipe for a september garden party and used up lots of the over grown mint from the garden and made a variety of vegetable and salad dishes in huge bowls from the over-productive allotment adding a whole roast pig on the barbecue. Perfect stuff re-freshing and powerfully relaxing I was possibly a bit excessive with the rum part however still a marvellous recipe. Everyone was very impressed and no one noticed that the rum was a much more budget version than havana club!

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Ingredients

• 10 fresh mint leaves, plus extra to garnish
• 3 tsp white sugar
• 50ml Havana Club 3 Años rum
• soda water
• 3 drops Angostura bitters
• 20ml lime juice

VARIATION - MOJITO FIDEL

• 10 fresh mint leaves, plus extra to garnish
• 5 lime wedges, to serve
• 10ml fresh lime juice
• 3 tsp brown sugar
• 50ml Havana Club 3 Años rum
• lager

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Difficulty and servings

Serves 1

Preparation and cooking times

Prep 5 mins

Ingredients

• 10 fresh mint leaves, plus extra to garnish
• 3 tsp white sugar
• 50ml Havana Club 3 Años rum
• soda water
• 3 drops Angostura bitters
• 20ml lime juice

VARIATION - MOJITO FIDEL

• 10 fresh mint leaves, plus extra to garnish
• 5 lime wedges, to serve
• 10ml fresh lime juice
• 3 tsp brown sugar
• 50ml Havana Club 3 Años rum
• lager

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