Posh and Easy Mushroom Pasta

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• robsanders

  02 June 2008

  robsanders rated and commented on this recipe

  

  I love this dish!

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• Dr.Parsnip Meaden

  02 June 2008

  Dr.Parsnip Meaden rated and commented on this recipe

  

  I cooked this dish for my wonderful husband. He liked it but said that it wasn't really very posh - I agree with him, but then I am a bit of a dragon! Make sure you use a nice collection of exotic mushrooms and this dish would be divine...

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• Beth

  03 October 2009

  Beth rated and commented on this recipe

  

  Used ricotta instead of creme fraiche as it was what I had in. So used extra lemon juice as ricotta didn't have the same acidity as creme fraiche. Very nice.

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http://www.bbcgoodfood.com/recipes/6485/

http://www.bbcgoodfood.com/recipes/6485/

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Ingredients

• Pasta portions
• 1 packet of mixed mushrooms
• 2 cloves of garlic, finely chopped
• knob of butter
• 1 tbsp olive oil
• 1 tbsp creme fraiche
• good squeeze of lemon juice
• Salt and pepper
• Fresh herb to garnish (eg. parsley, oregano)

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Serves 2

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Ingredients

• Pasta portions
• 1 packet of mixed mushrooms
• 2 cloves of garlic, finely chopped
• knob of butter
• 1 tbsp olive oil
• 1 tbsp creme fraiche
• good squeeze of lemon juice
• Salt and pepper
• Fresh herb to garnish (eg. parsley, oregano)

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