White chocolate mousse with crushed mini eggs

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• JoellieH

  29 May 2008

  JoellieH commented on this recipe

  Extremely creamy but nice :) I combined it with the mars bar chocolate recipe to make a two tone mousse! After licking the bowl of chocolate i now feel too full to eat it!

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• Paula2008

  25 July 2008

  Paula2008 commented on this recipe

  This recipe is very creamy, and its quick and easy to make. It's nice but very rich and i wouldnt call it a mousse. It goes very well served with chopped strawberrys!

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• lucii3

  26 January 2009

  lucii3 commented on this recipe

  sound like...HEAVEN

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• fleecy86

  10 March 2009

  fleecy86 commented on this recipe

  This is so easy and tasty. It's a good basic dessert to experiment with, too. The Mars Bar idea sounds gorgeous!

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• BB is the chef

  14 March 2009

  BB is the chef commented on this recipe

  No I wouldn't call it a mousse either. It is very sickly. Tastes a bit like milkybar desserts. I didn't think this was very special. Ok in small doses for kids' parties!

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• Yvie

  01 April 2009

  Yvie commented on this recipe

  Is there anything that can be done to this recipe to make it more mousse-y? Im liking the idea, but I imagine it ends up like chocolate and cream gloop, in a word!

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• Claire

  11 April 2009

  Claire commented on this recipe

  It worked well wtih raspberries too!

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• Cara W

  01 December 2012

  Cara W rated and commented on this recipe

  

  I made this for dessert this evening but halved the recipe as there are only 2 of us (it made 3). I didn't have any creme fraiche so I used Greek yogurt instead. I placed the mixture on some squashed raspberries in individual ramekins and it went down a treat! I agree, not quite a mousse as no eggs in it, the mixture is more like a creamy pudding than a mousse but deliciously sweet!! Will definitely make again!

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Ingredients

• 200g white chocolate
• 200ml crème fraîche
• 200ml double cream
• Cadbury mini eggs , crushed, to serve

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Difficulty and servings

Serves 6

Preparation and cooking times

Ready in 20 minutes plus chilling

Ingredients

• 200g white chocolate
• 200ml crème fraîche
• 200ml double cream
• Cadbury mini eggs , crushed, to serve

Per serving

461 kcalories, protein 2.9g, carbohydrate 22.5g, fat 40.6 g, saturated fat 24g, fibre 0.8g, salt 0.04 g

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