Pork with turnips

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• carmelbasley

  02 February 2008

  carmelbasley rated and commented on this recipe

  

  Mmmmmmmm! delicious! Sprinkled some fresh coriander before serving.

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• Belkey

  14 July 2009

  Belkey rated and commented on this recipe

  

  This was ok, but didn't really do much for me, but to be honest I only did it because there were turnips in my veggie box and I was at a loss of what to do with them. Would probably just add them to other roasted vegetables in future.

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• Mrs America

  30 June 2010

  Mrs America rated this recipe

  

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Ingredients

• 6 small turnips , trimmed and halved
• 1 onion , chopped
• olive oil
• 4 pork chops , fat trimmed if you prefer
• a handful of sage leaves
• 2 oranges , grated zest of 1 and juice of both

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Difficulty and servings

Serves 4

Preparation and cooking times

Ready in 45 minutes

Ingredients

• 6 small turnips , trimmed and halved
• 1 onion , chopped
• olive oil
• 4 pork chops , fat trimmed if you prefer
• a handful of sage leaves
• 2 oranges , grated zest of 1 and juice of both

Per serving (fat trimmed)

229 kcalories, protein 25.7g, carbohydrate 12.3g, fat 8.9 g, saturated fat 2g, fibre 4.1g, salt 0.24 g

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