Best banana cake - ever!
Member recipe

Best banana cake - ever!

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(1 ratings)

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Cooking time

Servings

Serves 10

don't throw those sad looking banana's away! use them to make this delicious sweet, sticky, moist and very easy to make cake

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Ingredients

  • 2-3 over ripe bananas
  • 150 grams golden caster sugar
  • 225 grams self raising flour (sifted)
  • 1 teaspoon baking powder
  • 1 egg
  • 110 ml sunflower oil

Method

    1. preheat oven to 170C
    2. mash bananas and combine with the sugar
    3. add the other ingredients and mix well or even easier place everthing in a food processor and whizz until mixed well.
    4. pour into tin lined with baking parchment, ( I use a loaf tin)
    5. bake for approx 45 mins until firm to the touch
    6. cool in the tin for approx 10 mins before transfering to cooling tray

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Comments

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geekymom's picture
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Hi,

I just tried the recipe, hmmm, it smelled so good from the oven !!!
Good cake for kid's snack.....and not only for kids :)

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