American blueberry pancakes

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• rubyfitz

  22 October 2011

  rubyfitz rated this recipe

  

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• Mel T

  23 October 2011

  Mel T commented on this recipe

  A perfect midmorning snack. This recipe was very easy to follow and tasted as it was described. I halved my berries, and served them as suggested. Yummy! I look forward to trying them with bananas.

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• Barbara Saunders

  24 October 2011

  Barbara Saunders rated this recipe

  

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• juniperchick

  12 November 2011

  juniperchick rated and commented on this recipe

  

  Brilliant recipe. Will have to try with buttermilk next time. Beats the rubbish one I had recently at Raoul's Deli.

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• juniperchick

  24 November 2011

  juniperchick commented on this recipe

  Made this recently as I was so fed up with the rubbish American pancakes I had in a deli near my place. It turned out really well and everyone loved it. Much nicer than the regular pancakes. Will be making these next Pancake day.

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• charlene woolley

  27 November 2011

  charlene woolley rated and commented on this recipe

  

  Brilliant - very easy with great results

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• Jim

  03 December 2011

  Jim commented on this recipe

  you need to add caster sugar

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• Nerris

  06 January 2012

  Nerris commented on this recipe

  We make these pancakes every few weekends and they really are lovely. I have a couple of suggestions to make them even tastier: I add a teaspoon of sugar and a few drops of vanilla essence if we are having them with fruit as otherwise they are too savoury for my husband and daughter! The biggest tip I would offer is to wait until you have everything ready to go and the pan heated up well before you make the mixture, don't over mix and don't leave the mixture sitting around for too long. The quicker I whisk up the mixture and get it cooking the fluffier and lighter they are!

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• Nerris

  06 January 2012

  Nerris rated and commented on this recipe

  

  Ooops forgot to rate! P.s I used buttermilk once as it was recommended on here and I have to say it made no difference to the texture and just gave a bit of a sour aftertaste, unless you've got it in the house, I wouldn't bother buying it especially!

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• happy days

  11 January 2012

  happy days rated and commented on this recipe

  

  I made these following the recipie and on a low heat. they were delicious.

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• Glenn Sharpe

  11 January 2012

  Glenn Sharpe rated and commented on this recipe

  

  I made them without the blueberries Simple, easy, perfect

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• Cally80

  14 January 2012

  Cally80 commented on this recipe

  First attempt at these this morning & they were lovely, just need to work on getting them abit thinner. Kids loved them & I substituted the blueberries for chocolate chips for them & served with sliced banana

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• karend1

  21 January 2012

  karend1 rated and commented on this recipe

  

  I subsitute the milk and butter for soy products and tastes so yummy. Low fat and very filling!

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• philj24

  24 January 2012

  philj24 rated and commented on this recipe

  

  I really enjoyed the pancakes and will try an alternative fruit next time. Really easy to make.

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• Sowmya

  29 January 2012

  Sowmya rated this recipe

  

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• The Nourishing Road

  31 January 2012

  The Nourishing Road commented on this recipe

  I love finding alternatives to boxed breakfast cereal. I've just written a post all about the horrific process our cereals go through!! Crazy. http://www.thenourishingroad.co.uk/2012/01/cereal-killers-part-2-closer-look.html Have a read!

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• The Nourishing Road

  11 February 2012

  The Nourishing Road commented on this recipe

  These pancakes looks delicious. My latest post is a wonderful version of Crepes, which use a special soaking method to reduce Phytic acid present in all whole grains (this method makes whole grains much more digestible) Check it out: http://www.thenourishingroad.co.uk/2012/02/weekend-treats-crepes.html Natasha

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• secrisp

  21 February 2012

  secrisp rated and commented on this recipe

  

  Totally delicious. Highly recommended!

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• golnessa

  22 February 2012

  golnessa commented on this recipe

  Great recipe. No alterations required.

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• golnessa

  22 February 2012

  golnessa rated this recipe

  

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http://www.bbcgoodfood.com/recipes/4915/

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Ingredients

• 200g self-raising flour
• 1 tsp baking powder
• 1 egg
• 300ml milk
• knob butter
• 150g pack blueberries
• sunflower oil or a little butter for cooking
• golden or maple syrup

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Difficulty and servings

Makes 10 pancakes

Preparation and cooking times

Cook 35 mins

Low-fat

Ingredients

• 200g self-raising flour
• 1 tsp baking powder
• 1 egg
• 300ml milk
• knob butter
• 150g pack blueberries
• sunflower oil or a little butter for cooking
• golden or maple syrup

Per serving (without syrup)

108 kcalories, protein 4.0g, carbohydrate 18.0g, fat 3.0 g, saturated fat 1.0g, fibre 1.0g, salt 0.41 g

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