Spicy prawn soup

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• Valerie

  2007-11-15 06:18:02.532166

  Valerie rated this recipe

  

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• kasia

  2007-12-14 22:35:24.320353

  kasia rated and commented on this recipe

  

  brilliantly simple and really tasty. ill definitely do it again. and again. and again....

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• DebbieG

  2008-01-09 19:31:45.500274

  DebbieG commented on this recipe

  I've made this recipe many times now, as everyone loves it! It can hardly be improved on! Add a bit more curry paste to make it a bit spicier, or vary the noodles, but overall, quick and delicious.

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• teresa

  2008-01-14 07:43:07.116659

  teresa rated and commented on this recipe

  

  The recipe was straightforward, tasty and one that we will make again. We put in a lime juice at the end.

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• Stela

  2008-01-17 22:54:39.622624

  Stela rated and commented on this recipe

  

  Gorgeous. Very easy and quick to make. Will definitely make it again.

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• Vixter

  2008-01-21 20:24:31.853722

  Vixter rated and commented on this recipe

  

  Fantastic and very easy!

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• DomesticLou

  2008-03-17 13:38:06.012613

  DomesticLou rated and commented on this recipe

  

  Top drawer. Super tasty, really fast & dead filling. Even better the next day.

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• Lindsay

  2008-03-18 13:16:59.484562

  Lindsay rated and commented on this recipe

  

  Fabulous. Very tasty and very simple.

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• Carly

  2008-03-18 16:38:40.869032

  Carly rated and commented on this recipe

  

  Really yum and very easy to make!

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• Lou

  2008-03-20 17:06:54.740585

  Lou rated and commented on this recipe

  

  A great light meal, I've made this a few times but this time made it with thai red curry paste, which made a much spicier soup, which I prefered! I also added a splash of fish sauce, lime juice and red chilli (if you want this extra hot)!

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• Petra

  2008-04-01 11:49:12.753817

  Petra rated this recipe

  

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• Jo Smith

  2008-04-01 18:51:17.948409

  Jo Smith rated and commented on this recipe

  

  A little rich for my taste. I would dilute the coconut milk next time.

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• Abbey

  2008-04-22 17:59:34.821462

  Abbey rated and commented on this recipe

  

  very quick, all in one pan, extremely tasty went back for seconds yum!

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• Debbi Church

  2008-08-05 21:50:32.245687

  Debbi Church commented on this recipe

  Way too tasty, the two of us made pigs of ourselves..

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• Chez

  2008-08-30 15:48:20.683062

  Chez commented on this recipe

  It looks just like the picture and tastes wonderful. I put some hot chillies in with the veg to give it a bit more bite. Good as a starter at a dinner party.

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• JOOLES

  2008-11-14 11:24:01.291113

  JOOLES commented on this recipe

  I will definitely be trying this very soon, will come back and give you my verdict... something tells me its gonna be good!!!!

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• Samara

  2008-11-20 13:54:38.620171

  Samara rated this recipe

  

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• Melanie

  2009-01-20 07:17:25.114556

  Melanie commented on this recipe

  This is delicious.. even I can cook it and I burn toast! It is my signature dish.. x

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• Laura

  2009-03-01 08:48:32.762549

  Laura commented on this recipe

  This recipe is simply fab! Since I discovered it last November I have made it on numerous occassions as a starter for dinner parties or as supper for two. Delicious.

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• shelley

  2009-04-17 18:47:40.771645

  shelley commented on this recipe

  Cant wait to try this, have some family coming to stay, will try it out on them and then post some feedback feedback.

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Ingredients

• 1 tbsp sunflower oil
• 300g bag crunchy stir-fry vegetables
• 140g shiitake mushrooms , sliced
• 2 tbsp Thai green curry paste
• 400g can reduced-fat coconut milk
• 200ml vegetable or fish stock
• 300g medium straight-to-wok noodles
• 200g bag large, raw prawns

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Difficulty and servings

Serves 4

Preparation and cooking times

Prep 5 mins

Ingredients

• 1 tbsp sunflower oil
• 300g bag crunchy stir-fry vegetables
• 140g shiitake mushrooms , sliced
• 2 tbsp Thai green curry paste
• 400g can reduced-fat coconut milk
• 200ml vegetable or fish stock
• 300g medium straight-to-wok noodles
• 200g bag large, raw prawns

per serving

327 kcalories, protein 16g, carbohydrate 32g, fat 17 g, saturated fat 10g, fibre 4g, sugar 4g, salt 0.97 g

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