Apple and Cinnamon Muffins
These deliciously moist and spicy muffins never last long!
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Difficulty and servings
Makes 12 muffins
Preparation and cooking times
- Preheat the oven to 200C.
- Sieve the plain flour, baking powder, salt, cinnamon and mixed spice into a bowl and stir in sugar.
- Beat the egg in a measuring jug and add the oil. Continue beating until light and fluffy. Next add the milk and whisk together.
- Fold the egg, oil and milk mixture into the dry ingredients. Then fold in the chopped apples. Be careful not to over mix.
- Spoon the mixture into muffin tray lined with muffin cases.
- Bake for 25 minutes until risen and golden.
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http://www.bbcgoodfood.com/recipes/472635/
http://www.bbcgoodfood.com/recipes/472635/
Difficulty and servings
Makes 12 muffins
Preparation and cooking times
Ingredients
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14 April 2010
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