Fried coconut bananas

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• Beth

  24 April 2010

  Beth rated this recipe

  

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• MacIndo

  16 May 2010

  MacIndo rated and commented on this recipe

  

  Made this a couple of times already as it's so delicious! Coconut & bananas & syrup yummie! I used vanilla icecream instead of coconut as I didn't have but still lovely..

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• mathan

  18 August 2010

  mathan commented on this recipe

  messy. fiddly to make. disappointing

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• rmellor18

  10 November 2010

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Ingredients

• 2 tbsp palm sugar or soft light brown sugar
• 2 bananas , peeled, halved lengthways, then each chunk halved again
• 150ml coconut milk
• coconut ice cream and toasted, shredded coconut, to serve

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Difficulty and servings

Serves 2

Preparation and cooking times

Prep 10 mins

Cook 10 mins

Ingredients

• 2 tbsp palm sugar or soft light brown sugar
• 2 bananas , peeled, halved lengthways, then each chunk halved again
• 150ml coconut milk
• coconut ice cream and toasted, shredded coconut, to serve

Per serving

272 kcalories, protein 2g, carbohydrate 40g, fat 13 g, saturated fat 11g, fibre 1g, sugar 38g, salt 0.22 g

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