Chicory, bacon & pear salad with honey dressing

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• Jess

  27 February 2008

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  24 February 2009

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• a_t_jackson

  27 June 2010

  a_t_jackson rated and commented on this recipe

  

  very easy weekend lunch served with some fresh bread. I left out the walnuts (never popular in our house).

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Ingredients

• 4 slices bacon
• 2 heads chicory , leaves roughly torn
• 50g lamb's lettuce
• 2 pears , cored and cut into thin wedges
• 50g walnuts

DRESSING

• 3 tbsp olive oil
• 1 tbsp lemon juice
• 2 tsp runny honey
• 1 tsp Dijon mustard

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Difficulty and servings

Serves 2

Preparation and cooking times

Ready in 20 minutes

Ingredients

• 4 slices bacon
• 2 heads chicory , leaves roughly torn
• 50g lamb's lettuce
• 2 pears , cored and cut into thin wedges
• 50g walnuts

DRESSING

• 3 tbsp olive oil
• 1 tbsp lemon juice
• 2 tsp runny honey
• 1 tsp Dijon mustard

508 kcalories, protein 12.3g, carbohydrate 23.4g, fat 41.2 g, saturated fat 6.6g, fibre 5.5g, salt 1.78 g

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