Chocolate soufflés

Latest comments and suggestions

Results 1-20

• lyndsey

  2007-11-06 21:06:46.442482

  lyndsey commented on this recipe

  Delicious dessert - simple to prepare and as light as a feather. A tremendous finale to a romantic meal.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• sam

  2007-11-23 18:10:51.36823

  sam rated and commented on this recipe

  

  Tastes delicious and so easy to make. A real winner if you want to impress your friends.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• YR11 Food

  2007-12-04 09:41:07.335152

  YR11 Food rated and commented on this recipe

  

  I used it for GCSE food coursework

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• BBC GoodFood

  2007-12-09 00:25:41.398936

  BBC GoodFood rated and commented on this recipe

  

  Delicious,easy to make,everybody enjoyed with icecream.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Robinson Towers

  2007-12-18 14:09:43.772874

  Robinson Towers rated and commented on this recipe

  

  Delicious dessert ...excellent for entertaining as it can be prepared before hand and then popped into the oven for a few minutes when ready to eat.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Nelle

  2007-12-19 08:26:54.676206

  Nelle rated and commented on this recipe

  

  So easy to do with fantastic results, everyone was very impressed. I served these with fresh raspberries on the side to dunk in the gooey centre mmmm !!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• cee

  2007-12-29 16:49:59.551988

  cee commented on this recipe

  I served these at a dinner party and was told they were the best choc pud ever - to die for!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• whalley1

  2007-12-30 23:20:16.293001

  whalley1 rated and commented on this recipe

  

  I really wanted to like this but it was just too rich for us all and no-one even got half-way through them. But perhaps something went wrong as after 15 mins at Gas 4, the top was spongey but the rest was like a hot, runny mousse (not "slightly runny"!). Too rich and too much. If I made them again, I'd leave in the oven longer or make in small espresso cups.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• GoodFood

  2008-01-05 14:16:03.512818

  GoodFood commented on this recipe

  I have made this a few times and it always gets silent nodds of approval! Very easy to make but you do need an electric whisk to get a good fluffy mixture.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Week meals

  2008-01-11 21:36:33.9579

  Week meals rated and commented on this recipe

  

  Scrumptious!! Everyone loved it! The picture says everything http://farm3.static.flickr.com/2061/2154742890_4337e601c3.jpg

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Mrs Robins

  2008-02-05 18:06:48.024543

  Mrs Robins rated and commented on this recipe

  

  A great recipe! Fantastic to make ahead, pop in the fridge and your guests won't even notice when you put them in the oven ready to produce them piping hot and gloriously gooey 8 minutes later!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Ellie

  2008-02-05 22:29:18.666885

  Ellie rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• sarahcupcake

  2008-02-15 08:52:18.537018

  sarahcupcake commented on this recipe

  these would have been lovely, had I taken them out of the oven sooner!! i added extra time as they had been in the fridge.I was waiting for the top to get a crust.. I think I waited far too long. keep an eye on the cooking time or you end up with muffins!!!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• guldtjej

  2008-02-17 11:57:04.563463

  guldtjej rated this recipe

  

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Tanya

  2008-03-20 18:22:17.381152

  Tanya rated and commented on this recipe

  

  OMG - Amazing!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• hellsk

  2008-04-25 09:40:28.132638

  hellsk rated and commented on this recipe

  

  These are really good. I ended up making 8 with this recipe so put four in the fridge overnight for the next evening and they were even better the following day. Would definitely make them again.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• phirefly

  2008-05-17 15:21:16.021589

  phirefly commented on this recipe

  Easy+delicious=perfection!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• tish

  2008-06-22 15:23:08.776123

  tish rated and commented on this recipe

  

  Tasted really nice but it made nearly double the amount it was supposed to.

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• sonyak24

  2008-09-13 13:09:23.109913

  sonyak24 rated and commented on this recipe

  

  Perfect first time. I do think you need to watch them cooking closely because they appear to do nothing then all of a sudden they start to crust over. Recommend this recipe to everyone!!!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:
• Robyn

  2008-09-18 08:33:25.242034

  Robyn rated and commented on this recipe

  

  So easy, so quick and SooOoooOO Yummy! I served with blueberries and it was delicious! I think i cooked slightly too long, and made the rash mistake of not seiving the flour... but i can bear this in mind for next time. Will defo be a feature of my next dinner party!!

  Flag as inappropriate

  Please let us know your name and the reason you find the above comment inappropriate.

  Your name: Reason:

http://www.bbcgoodfood.com/recipes/4351/

Your binder

• Register
• Sign in
• More info

Sign up or sign in to receive a £60 wine voucher, and to save, rate and comment on recipes. Plus, get our newsletter.

Ingredients

• 200g dark chocolate , chopped
• 150g butter , cut into cubes plus extra for the ramekins
• 6 eggs
• 175g sugar
• 125g plain flour

Search Good Food

Keywords

Refine your recipe search

Search filter options

Search by cooking times Less than 10 minutes 10-30 minutes 35-60 minutes Over an hour Search by difficulty Easy Moderately easy For the keen cook Search by cuisine American British Caribbean French German Greek Indian Irish Italian Japanese Mediterranean Mexican Middle Eastern Moroccan Scottish Spanish Thai Vietnamese Search by course Warm starter Cold starter Main course Side dish Pudding Soup Course Breakfast Search by calorie range Less than 200 200-400 400-600 600-800 Over 800 Search by occasion Midweek meal Dinner party Family favourite Birthdays Christmas New Year Mother's Day Chinese New Year Easter Search by chef Good Food Team olive Angela Nilsen Anjum Anand Ching-He Huang Gary Rhodes Gordon Ramsay James Martin John Torode Ken Hom Lesley Waters Mary Cadogan Matt Tebbutt Merrilees Parker Nick Nairn Orlando Murrin Ruth Watson Sarah Cook Silvana Franco Simon Rimmer Search by diet Vegetarian Vegan Gluten-free Dairy-free Nut-free Egg-free Low-fat Low in salt Search by magazine BBC Good Food Olive Search by servings 1 2 4 6 8 For a crowd

Difficulty and servings

Serves 6

Preparation and cooking times

Ready in 30 mins

Ingredients

• 200g dark chocolate , chopped
• 150g butter , cut into cubes plus extra for the ramekins
• 6 eggs
• 175g sugar
• 125g plain flour

Per serving

632 kcalories, protein 11.3g, carbohydrate 68.1g, fat 36.9 g, saturated fat 20.2g, fibre 1.5g, salt 0.61 g

Advertisement

Your binder

Here are three other great reasons why to sign up:

• You get an online binder, where you can store all your favourite recipes and create menus.
• You can add your own recipes to this site for others to try; plus, rate and make comments on recipes, and share your views on our blog.
• You can sign up for our weekly newsletter (sent out on Wednesdays) - it's packed with recipes, special offers and competitions.