Salmon, fennel & herb parcels

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• Andrea

  24 April 2008

  Andrea rated and commented on this recipe

  

  Really clean flavours. My husband and I enjoyed this. We ate this will some garlicy crushed new potatoes.

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• Ali Ferg

  13 September 2008

  Ali Ferg rated and commented on this recipe

  

  Lovely recipe, quick, easy and tastes great. However not filling enough, therefore we have this with some new potatoes and steamed brocolli as well as the green beans.

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http://www.bbcgoodfood.com/recipes/4259/

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Ingredients

• 2 small bulbs fennel , halved and thinly sliced
• 4 fillets salmon
• 16 cherry tomatoes , halved
• 2 sprigs rosemary leaves, chopped
• dry white wine
• green bean , steamed, to serve

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Difficulty and servings

Serves 2

Preparation and cooking times

Ready in 30 minutes

Egg-free, Dairy-free, Nut-free

Ingredients

• 2 small bulbs fennel , halved and thinly sliced
• 4 fillets salmon
• 16 cherry tomatoes , halved
• 2 sprigs rosemary leaves, chopped
• dry white wine
• green bean , steamed, to serve

Per serving

282 kcalories, protein 29.4g, carbohydrate 3.3g, fat 15.8 g, saturated fat 3.1g, fibre 2g, salt 0.2 g

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