Chicken cacciatore

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• Kerry

  17 September 2008

  Kerry rated this recipe

  

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• diski34

  17 September 2008

  diski34 rated and commented on this recipe

  

  Family loved it! Definately one to go on the 'do again' list.

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• Jeenyx

  20 September 2008

  Jeenyx rated and commented on this recipe

  

  Delicious - and so easy!!

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• Mhairi

  20 September 2008

  Mhairi rated this recipe

  

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• Alycia

  21 September 2008

  Alycia commented on this recipe

  Sooooo fabulous. This recipe was a joy and a godsend. A real delight. Easy to do, and the results were so impressive. A big dinner party hit! Thanks!

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• Karen

  22 September 2008

  Karen rated and commented on this recipe

  

  I made this with half tinned and half fresh cherry tomatoes, the kids moaned as wanted pizza but loved it and all clean plates. I served it with tagiatelle and broccoli. Will definitely cook this again.

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• Nessa

  22 September 2008

  Nessa rated and commented on this recipe

  

  A lovely recipe. I used a punnet of fresh plum tomatoes and a tin of plum tomatoes instead of tinned cherry tomatoes. I also added some hot paprika. My partner liked it so much he informed me we're not to eat anymore so we have some left to take to lunch tomorrow!

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• babyfirefly

  23 September 2008

  babyfirefly commented on this recipe

  So simple to make but really lovely!! I made it with chicken thighs instead of chicken breast, Everyone really enjoyed it, this is one that I would recommend to everyone and one that will become a firm favourite

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• issie1414

  24 September 2008

  issie1414 commented on this recipe

  Love this recipe I have made it lots of times, but this summer I have been using my own grown cherry tomatoes and using the recipe for Roasted Tomatoes & Red Onions, found on here, it gives an interesting twist to the flavour. As Chicken is expensive here in France I have also cooked it with Pork and even tried it with Duck Breasts.

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• GBM

  29 September 2008

  GBM rated and commented on this recipe

  

  This was so good. Didn't have the cheese and used normal tomatoes but very tasty anyway. Accompanied by the recommended potatoes it was superb.

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• Jah_Mon

  02 October 2008

  Jah_Mon rated and commented on this recipe

  

  Really simple & very tasty. Will make this again!

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• Tisha B

  05 October 2008

  Tisha B rated and commented on this recipe

  

  I made this for friends last night and we all loved it. My son picked out the tomatoes but I will make this again. I also did the olive oil potatoes. A very stress free supper to make a little in advance. It will become a firm favorite.

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• Ruth

  05 October 2008

  Ruth rated and commented on this recipe

  

  Very enjoyable, but could have been better.

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• shirley ann

  07 October 2008

  shirley ann commented on this recipe

  I made this for the family, it went down a treat, beautiful flavours, My husband is a dab hand in the kitchen himself, and even he was impressed, and loved it. He asked me what was in it and i said i,m not telling him as its my recipe now.Will definatly make this again many times.

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• lucysmum

  11 October 2008

  lucysmum rated and commented on this recipe

  

  Sorry to say we are in the minority with this recipe as we thought it was just ordinary.

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• Jude

  12 October 2008

  Jude rated and commented on this recipe

  

  Very easy to make. Works well with potatoes and tastes delicious!

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• Charlaine

  13 October 2008

  Charlaine commented on this recipe

  Quick & easy but a bit too creamy so next time will use for low fat creme fraiche instead... Also added a splash of white wine for more flavour.... Better served with rice or pasta

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• Lucy

  15 October 2008

  Lucy rated and commented on this recipe

  

  Yum. I used tin chopped tomatoes with basil in as found cherry tomatoes expensive. I also used chicken legs instead with the addition of green peppers. It was really yummy and easy to cook. Served with garlic bread.

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• Racimo

  15 October 2008

  Racimo rated and commented on this recipe

  

  Very simple and easy to make.......Spot on!!!

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• Moo

  17 October 2008

  Moo rated and commented on this recipe

  

  Absolutely fab, the sauce was delicious, creamy and so more-ish

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Ingredients

• 1 onion , finely chopped
• 2 garlic cloves , crushed
• olive oil
• 2 x 400g tins cherry tomatoes
• 4 tbsp mascarpone
• a handful basil
• 6 chicken breasts , skin on

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Difficulty and servings

Serves 6

Preparation and cooking times

Prep 20 mins

Cook 30 mins

Ingredients

• 1 onion , finely chopped
• 2 garlic cloves , crushed
• olive oil
• 2 x 400g tins cherry tomatoes
• 4 tbsp mascarpone
• a handful basil
• 6 chicken breasts , skin on

Per serving

312 kcalories, protein 35.2g, carbohydrate 6.9g, fat 16.1 g, saturated fat 5.3g, fibre 2g, salt 0.87 g

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