Lychee martini

Lychee martini

Impress guests with the perfect accompaniment to an Asian meal

Difficulty and servings

Easy

Serves 1

Easily doubled

Preperation and cooking times

Ready in 15 minutes
Vegetarian

Vegetarian

Method

  1. Half fill a cocktail shaker with ice. Add the vodka, lychee liqueur and lychee juice. Shake thoroughly and strain into a martini glass. Make a cut into the side of a lychee and sit it on the rim of the glass.

Per serving

183 kcalories, protein 0.1g, carbohydrate 9.8g, fat 0 g, saturated fat 0g, fibre 0.9g, salt 0.1 g

Recipe from olive magazine, October 2006.

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Difficulty and servings

Easy

Serves 1

Easily doubled

Preperation and cooking times

Ready in 15 minutes
Vegetarian

Vegetarian

Ingredients

  • 50ml vodka
  • 25ml lychee liqueur, (Kwai Feh is a good-quality brand)
  • dash lychee juice, available in cartons
  • 1 lychee , for decoration
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Per serving

183 kcalories, protein 0.1g, carbohydrate 9.8g, fat 0 g, saturated fat 0g, fibre 0.9g, salt 0.1 g

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