Baked dippy eggs

Latest comments and suggestions

• lauryn799

  10 April 2010

  lauryn799 commented on this recipe

  my 5 year olds is addicted to these eggs great way to sneek in some spinach she thinks thats the best part .

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• chloe200595

  01 November 2010

  chloe200595 commented on this recipe

  Looks Good, Even For Older Children Who Like Boiled Eggs, But Can Never Seem To Get Them Runny In The Middle!

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• Jelly Baby

  13 January 2011

  Jelly Baby commented on this recipe

  My 8 year old son loves making these for our breakfast at the weekends!! Very tasty

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• Purplecoyote

  29 January 2011

  Purplecoyote commented on this recipe

  Me and my 8 year old son think these are great! He was able to do everything except the oven bit so he was so proud. I think the spinach and ham go so well together, I demolished mine and I'm not a breakfast person! Definitely a keeper...

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• aspiringamateurchef

  09 March 2011

  aspiringamateurchef commented on this recipe

  Eggs Florentine with Ham and Tomatoes good idea.

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• SHEILA BEDFO

  03 April 2011

  SHEILA BEDFO rated and commented on this recipe

  

  My Son cooked these scrummy eggs for my mothers day breakfast they were very tasty and enjoyed making them. Simple and delicious !

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• lemon_farmer

  28 November 2011

  lemon_farmer commented on this recipe

  Separate the yolks and drop in 3 mins before the end with some pepper - they stay runny :)

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• andycrofts

  17 December 2011

  andycrofts commented on this recipe

  Loved the bit "Scoop out any pieces of shell with a spoon"! My son (10) could crack and open an egg in each hand on the edge of the table/pan/whatever simultaneously, without any shell in the mix! Got it from me, I guess....

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• elaine

  04 April 2012

  elaine rated this recipe

  

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• Mikeylfc

  25 August 2012

  Mikeylfc rated and commented on this recipe

  

  Didn't have tomatoes so used salsa. Pretty nice. Yolks weren't runny though.

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Ingredients

• 1 large slice of ham
• 8 small spinach leaves
• 8 cherry tomatoes
• 4 eggs
• 1 matchbox-size piece of cheese
• 4 slices of bread , toasted, buttered and cut into dippers to eat with them

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Difficulty and servings

Makes 4

Preparation and cooking times

Prep 15 - 20 mins

Cook 20 mins

Ingredients

• 1 large slice of ham
• 8 small spinach leaves
• 8 cherry tomatoes
• 4 eggs
• 1 matchbox-size piece of cheese
• 4 slices of bread , toasted, buttered and cut into dippers to eat with them

PER SERVING

304 kcalories, protein 17g, carbohydrate 23g, fat 17 g, saturated fat 8g, fibre 2g, sugar 3g, salt 1.49 g

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