READY QUICK NOODLES
This is a very delicious and breathtaking food that can be served for breakfast,lunch,dinner,or maybe even a snack.
Difficulty and servings
Makes 4 portions
Preparation and cooking times
2 MINUTES TO COOL DOWN
- BOIL THE NOODLES UNTIL THEY BECOME SOFT AND DELICATE.
- WASH THE NOODLES AND BEGIN HEATING UP THE FRY PAN AND THE FRYING THE ONIONS AND THEGREEN PEPPERS AND TOMATOES AND THE ADD THE GOYA SPICE AND WAIT UNTIL LIGHT BROWN
- THEN ADD THE NOODLES AND WAIT UNTIL IT IS CRUNCHY AND DELICIOUS
- THEN PUT IT INTO A BIG BOWL AND ADD THE MAYO AND THE KETCHUP.
- THEN FRY THE CHICKEN PATTY OR BREAST AND FRY UNTIL GOLDEN BROWN THE MIX IT WITH THE NOODLES AND THERE U HAVE IT. REMINDER: IF YOU ARE USING CHICKEN BREAST USE VODKA SAUCE AND RIGATONI MEAT SAUCE INSTEAD OF KETCHUP AND MAYO
- TO ALL PEOPLE : THIS IS A HALAL MEAL BUT SOMETIMES PEOPLE MAKE IT PORK BUT NO MATTER IT STILL SCRUMPTIOUSLY GOOD
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http://www.bbcgoodfood.com/recipes/420639/
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Ingredients
- 2 RIGATONI NOODLES
- A WHOLE BOTTLE OF KETCHUP
- MAYONNAISE
- 3 WHOLE CHICKEN PATTY OR CHICKEN BREAST
- A FRY PAN
- OLIVE OIL (ANY KIND OF OIL WILL BE OKAY)
- GREEN PEPPERS
- ABOUT 1/2 OF A TOMATO
- 1 WHOLE ONION
- 1 GOYA SPICE
- OPTION: KIDNEY BEANS OR SPANISH BEANS
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Difficulty and servings
Makes 4 portions
Preparation and cooking times
2 MINUTES TO COOL DOWN
Ingredients
- 2 RIGATONI NOODLES
- A WHOLE BOTTLE OF KETCHUP
- MAYONNAISE
- 3 WHOLE CHICKEN PATTY OR CHICKEN BREAST
- A FRY PAN
- OLIVE OIL (ANY KIND OF OIL WILL BE OKAY)
- GREEN PEPPERS
- ABOUT 1/2 OF A TOMATO
- 1 WHOLE ONION
- 1 GOYA SPICE
- OPTION: KIDNEY BEANS OR SPANISH BEANS
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16 March 2010
nurulk12 rated this recipe
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18 March 2010
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19 October 2011
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20 October 2011
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