Greek Feta Dip

Greek Feta Dip

Delicious and light dip with greek feta cheese served with cucumbers and pita chips

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Recipe by sssotiris

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Difficulty and servings

Easy

Serves 10

Preparation and cooking times

Total time

Method

  1. Combine the first five ingredients in the food processor and process until smooth.
  2. Serve with store-bought pita chips and sliced cucumber garnished with chopped roasted red pepper and Kalamata olives.
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Difficulty and servings

Easy

Serves 10

Preparation and cooking times

Total time

Ingredients

  • 1 1/2 cups crumbled feta cheese , plain or with Mediterranean herbs
  • 1/2 cup whole milk
  • 1/2 cup toasted walnuts
  • 3 to 4 sprigs oregano leaves , stripped
  • 1 teaspoon coarse black pepper
  • 2 bags store-bought pita chips
  • 1 roasted red pepper
  • Handful of Kalamata olives
  • 24 slices seedless cucumber , sliced thinly on the bias
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