Salmon with wasabi mayo

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• Tina binder

  08 November 2007

  Tina binder commented on this recipe

  Rating 9

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• Anna Ayling

  06 June 2010

  Anna Ayling rated and commented on this recipe

  

  Really yummy and easy - especially for us as we're living in Japan so miso paste is everywhere (as are wasabi, salmon and sesame seeds!) Simple but effective recipe. I didn't bother with the lime wedges though. The wasabi mayo has some kick but not too much. Basically, really good!

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Ingredients

• 2 x 175g salmon fillets
• 1 tsp miso paste
• 1 tbsp sesame seeds
• 1½ tsp wasabi paste
• 2 tbsp mayonnaise
• lime wedges, to serve

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Difficulty and servings

Serves 2

Preparation and cooking times

Ready in 20 mins

Ingredients

• 2 x 175g salmon fillets
• 1 tsp miso paste
• 1 tbsp sesame seeds
• 1½ tsp wasabi paste
• 2 tbsp mayonnaise
• lime wedges, to serve

Per serving

481 kcalories, protein 37.3g, carbohydrate 1g, fat 36.3 g, saturated fat 6.3g, fibre 0.6g, salt 0.65 g

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