Anzac biscuits

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Results 161-168

• F n J's Mum

  20 February 2013

  F n J's Mum rated and commented on this recipe

  

  Had to add a little more butter syrup mixture to the dry mixture to make them stick together. Absolutely scrummy! Everyone loves them in our house! :)

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• HollyGolightly

  08 March 2013

  HollyGolightly rated this recipe

  

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• Neatandtidy

  17 March 2013

  Neatandtidy rated and commented on this recipe

  

  I, too, found the mix was dry - I added a little milk to help it all bind. Also added some chopped mixed nuts to the recipe, the biscuits were delicious! Yum! Easy to make too, definitely making again!

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• wiwiana

  26 March 2013

  wiwiana rated and commented on this recipe

  

  The cookies were PERFECT, but UNFORTUNATELY THE RECIPE ISN'T. Some people (including me at my first attempt) must have overlooked "Add the bicarbonate of soda to 2 tbsp boiling water" in the method, very likely due to the fact that the ingredient list doesn't include this 2 tbsp of water at all!!! It's a shame because the cookies tasted absolutely divine with wonderful texture. But this bit of tiny omission in the ingredient has probably brought unnecessary epic failures to some people. I gave the cookies 5 stars, the flaw in ingredient list 1 star and hence an overall 3 stars.

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• Abal85

  12 April 2013

  Abal85 rated this recipe

  

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• Steph

  24 April 2013

  Steph commented on this recipe

  These are absolutely delicious! Will definitely be making again. I added more golden syrup as I've got a bit of a sweet tooth:-/

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• Tel

  06 May 2013

  Tel commented on this recipe

  Delicious and easy to make. Even the kid liked them.

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• CazOvens

  14 May 2013

  CazOvens rated and commented on this recipe

  

  We love these. I add a handful of chopped flaked almonds, a handful of mixed dried fruit, and a handful of dried cranberries, then bake in a brownie tin and cut into squares. They're so easy to make and taste really good. They get the thumbs up from us!

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Ingredients

• 85g porridge oats
• 85g desiccated coconut
• 100g plain flour
• 100g caster sugar
• 100g butter , plus extra butter for greasing
• 1 tbsp golden syrup
• 1 tsp bicarbonate of soda

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Difficulty and servings

Makes 20

Preparation and cooking times

Takes 35 mins

Ingredients

• 85g porridge oats
• 85g desiccated coconut
• 100g plain flour
• 100g caster sugar
• 100g butter , plus extra butter for greasing
• 1 tbsp golden syrup
• 1 tsp bicarbonate of soda

Per serving

118 kcalories, protein 1g, carbohydrate 13g, fat 7 g, saturated fat 5g, fibre 1g, sugar 6g, salt 0.28 g

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